MITROPOLIS
Information
The strength of the quality of the prime variety Agiorgitiko from the area of Nemea created the wine “MITROPOLIS” that is characterized by a deep fresh red colour.
Characteristics
It has soft notes of spices and fresh shades of sour cherry and pomegranate.
Its vinification is carried out in stainless tanks under conditions of controlled temperature during fermentation at 24-26°C.
It is served at 16-18°C along with many dishes of the Mediterranean cuisine.
MITROPOLIS
Information
The strength of the quality of the prime variety Agiorgitiko from the area of Nemea created the wine “MITROPOLIS” that is characterized by a deep fresh red colour.
Characteristics
It has soft notes of spices and fresh shades of sour cherry and pomegranate.
Its vinification is carried out in stainless tanks under conditions of controlled temperature during fermentation at 24-26°C.
It is served at 16-18°C along with many dishes of the Mediterranean cuisine.